Traveling and discovering a country is also about meeting the locals, diving into their habits. And of course, tasting the local gastronomy!Mauritius stands out for its diversity and cultural richness. Such diversity is also found in our dishes!If you like discovering...
Fancy discovering some authentic Mauritian street food? Head to a ‘tabagie’ shop. Much more than just a shop, tabagies are an integral part of the island’s history and hold a special place in the heart of Mauritian people. Around 30 years ago, the tabagie shop played...
Maraz dholl puri On the island, if the queue is long, it is an indication that you can trust the quality of the product sold in the trolley or behind the counter! Maraz, in Port Louis market is a good illustration of the assertion above… Noon is the time for lunch,...
Sausages Rougaille is a popular dish in Mauritius and here is the recipe! INGREDIENTS 2Kg pork sausages 1Kg small tomatoes (pommes d’amour) 2 large chopped onions fresh thyme 1 tablespoon tomato puree 2 tablespoon garlic and ginger paste 10 curry leaves 4 chillies...
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